Food Security Under Climate Change

Overview of attention for article published in Science, February 2008

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In the top 5% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (98th percentile)
High Attention Score compared to outputs of the same age and source (89th percentile)

Mentioned by

news: 2 news outlets
blogs: 1 blog

policy: 9 policy sources
wikipedia: 6 Wikipedia pages

Citations

dimensions_citation: 453 Dimensions

Readers on

mendeley: 547 Mendeley
citeulike: 8 CiteULike
connotea: 1 Connotea

Summary News Blogs Policy documents Wikipedia Dimensions citations

So far, Altmetric has seen 19 policy documents that reference this research output.

Estratégia multissectorial regional para a promoção da saúde e do bem-estar (‎2023-2030)‎ na Região Africana da OMS: relatório do Secretariado

Cited by World Health Organization on 13 Oct 2023

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

Stratégie régionale multisectorielle pour la promotion de la santé et du bien-être (‎2023-2030)‎ dans la Région africaine de l’OMS : rapport du Secrétariat

Cited by World Health Organization on 05 Oct 2023

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

Regional multisectoral strategy to promote health and well-being, 2023–2030 in the WHO African Region: report of the Secretariat

Cited by World Health Organization on 21 Aug 2023

The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.

The impact of climate variability and extremes on agriculture and food security - An analysis of the evidence and case studies

Cited by Food and Agriculture Organization of the United Nations on 01 Dec 2020

The Food and Agriculture Organization (FAO) of the United Nations is an intergovernmental organization whose mission is to achieve food security, ensuring that people have regular access to enough high-quality food to lead active, healthy lives.

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