Title |
Genetically modified parthenocarpic eggplants: improved fruit productivity under both greenhouse and open field cultivation.
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Published in |
BMC Biotechnology, April 2002
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DOI | 10.1186/1472-6750-2-4 |
Pubmed ID | |
Authors |
Nazzareno Acciarri, Federico Restaino, Gabriele Vitelli, Domenico Perrone, Michela Zottini, Tiziana Pandolfini, Angelo Spena, Giuseppe Leonardo Rotino |
Abstract |
Parthenocarpy, or fruit development in the absence of fertilization, has been genetically engineered in eggplant and in other horticultural species by using the DefH9-iaaM gene. The iaaM gene codes for tryptophan monoxygenase and confers auxin synthesis, while the DefH9 controlling regions drive expression of the gene specifically in the ovules and placenta. A previous greenhouse trial for winter production of genetically engineered (GM) parthenocarpic eggplants demonstrated a significant increase (an average of 33% increase) in fruit production concomitant with a reduction in cultivation costs. |
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Geographical breakdown
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Philippines | 1 | 2% |
Greece | 1 | 2% |
Unknown | 60 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
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Researcher | 11 | 17% |
Student > Ph. D. Student | 8 | 13% |
Student > Master | 7 | 11% |
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Professor > Associate Professor | 3 | 5% |
Other | 5 | 8% |
Unknown | 26 | 41% |
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Environmental Science | 4 | 6% |
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Engineering | 1 | 2% |
Unknown | 29 | 46% |