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Mendeley readers
| Chapter title |
Genomics of Cereal-Based Functional Foods
|
|---|---|
| Chapter number | 10 |
| Book title |
Cereal Genomics II
|
| Published by |
Springer, Dordrecht, January 2013
|
| DOI | 10.1007/978-94-007-6401-9_10 |
| Book ISBNs |
978-9-40-076400-2, 978-9-40-076401-9
|
| Authors |
Nidhi Rawat, Barbara Laddomada, Bikram S. Gill |
Mendeley readers
The data shown below were compiled from readership statistics for 10 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 10 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 3 | 30% |
| Researcher | 2 | 20% |
| Student > Ph. D. Student | 1 | 10% |
| Student > Bachelor | 1 | 10% |
| Professor > Associate Professor | 1 | 10% |
| Other | 0 | 0% |
| Unknown | 2 | 20% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 3 | 30% |
| Nursing and Health Professions | 2 | 20% |
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 10% |
| Social Sciences | 1 | 10% |
| Unknown | 3 | 30% |