Enzymatic hydrolysis of potato starches containing different amounts of phosphorus

Overview of attention for article published in Food Chemistry, January 2009

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In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (78th percentile)
Above-average Attention Score compared to outputs of the same age and source (60th percentile)

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patent: 3 patents

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mendeley: 88 Mendeley

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So far, Altmetric has seen 3 patents that reference this research output.

Food product containing starch gel, starch granule, production method and use thereof

Grant US-9963581-B2

United States of America

Food product containing starch gel, starch granule, production method and use thereof

Grant US-9005681-B2

United States of America

FOOD PRODUCT CONTAINING STARCH GEL

Application WO-2011021372-A1

World Intellectual Property Organisation (WIPO)

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