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Medicinal and Aromatic Plants VIII

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Table of Contents

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    Book Overview
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    Chapter 1 Achillea millefolium L. ssp. millefolium (Yarrow): In Vitro Culture and Production of Essential Oils
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    Chapter 2 Anethum graveolens L. (Dill): In Vitro Culture and Metabolism of Volatile Constituents
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    Chapter 3 Aquilaria Species: In Vitro Culture and the Production Eaglewood (Agarwood)
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    Chapter 4 Arnica montana (Mountain Arnica): In Vitro Culture and the Production of Sesquiterpene Lactones and Other Secondary Metabolites
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    Chapter 5 Aspergillus spp.: Biotransformation of Terpenoids and Related Compounds
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    Chapter 6 Astragalus Species (Milk Vetch): In Vitro Culture and the Production of Saponins, Astragaline, and Other Biologically Active Compounds
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    Chapter 7 Catalpa bignonioides Walt. (Indian Bean): In Vitro Culture, Regeneration of Plants, and the Formation of Iridoids and Phenolic Acids
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    Chapter 8 Chelidonium majus L. (Greater Celandine): In Vitro Culture and the Production of Sanguinarine, Coptisine, and Other Isoquinoline Alkaloids
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    Chapter 9 Eremophila Species (Poverty Bush; Emu Bush): In Vitro Culture and the Production of Verbascoside
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    Chapter 10 Eucalyptus Species: In Vitro Culture and Production of Essential Oils and Other Secondary Metabolites
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    Chapter 11 Eucommia ulmoides Oliv. (Eucommiaceae): In Vitro Culture and the Production of Iridoids, Lignans, and Other Secondary Metabolites
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    Chapter 12 Geranium thunbergii : In Vitro Culture and the Production of Geraniin and Other Tannins
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    Chapter 13 Heterocentron roseum : In Vitro Culture and the Production of Ellagitannins
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    Chapter 14 Hypericum perforatum (St. John’s Wort): In Vitro Culture and the Production of Hypericin and Other Secondary Metabolites
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    Chapter 15 Maclura pomifera (Osage Orange): In Vitro Culture and the Formation of Flavonoids and Other Secondary Metabolites
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    Chapter 16 Morinda Species: Biosynthesis of Quinones in Cell Cultures
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    Chapter 17 Mortierella Species (Fungi): Production of C 20 Polyunsaturated Fatty Acids
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    Chapter 18 Nicotiana glauca: In Vitro Production of Pyridine Alkaloids and Other Secondary Metabolites
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    Chapter 19 Phaseolus Species: In Vitro Culture and the Accumulation of Isoflavone Phytoalexins and Other Secondary Metabolites
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    Chapter 20 Pinellia ternata Breit (Chinese name Banhsia): In Vitro Culture and the Production of Alkaloids and Other Secondary Metabolites
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    Chapter 21 Piqueria trinervia Cav. (St. Nicholas Herb): In Vitro Culture and the Production of Piquerol
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    Chapter 22 Psoralea Species: In Vitro Culture and Production of Furanocoumarins and Other Secondary Metabolites
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    Chapter 23 Rhodiola rosea L . (Roseroot): In Vitro Regeneration and the Biological Activity of Roots
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    Chapter 24 Sanguisorba officinalis L. (Great Burnet): In Vitro Culture and Production of Sanguiin, Tannins, and Other Secondary Metabolites
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    Chapter 25 Valeriana Species: In Vitro Culture and the Formation of Sesquiterpenes and Valepotriates
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    Chapter 26 Vancouveria hexandra (Northern Inside-Out Flower): In Vitro Cultures and the Production of Flavonol Glycosides
Attention for Chapter 16: Morinda Species: Biosynthesis of Quinones in Cell Cultures
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Chapter title
Morinda Species: Biosynthesis of Quinones in Cell Cultures
Chapter number 16
Book title
Medicinal and Aromatic Plants VIII
Published by
Springer, Berlin, Heidelberg, January 1995
DOI 10.1007/978-3-662-08612-4_16
Book ISBNs
978-3-64-208201-6, 978-3-66-208612-4
Authors

E. Leistner

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 3 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 3 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 1 33%
Other 1 33%
Unknown 1 33%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 67%
Biochemistry, Genetics and Molecular Biology 1 33%