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The Biological Basis of Schizophrenia

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Cover of 'The Biological Basis of Schizophrenia'

Table of Contents

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    Book Overview
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    Chapter 1 The brain stem reticular formation
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    Chapter 2 Clinical and biochemical manifestations of acute intermittent porphyria: A working model for schizophrenia as an inborn error of metabolism
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    Chapter 3 Psychoses from digestive origins
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    Chapter 4 The amino-hepato-entero-toxic theory of schizophrenia: an historical evaluation
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    Chapter 5 Clues to the causation of schizophrenia
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    Chapter 6 An evaluation of the dopamine hypothesis of schizophrenia
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    Chapter 7 The dopamine hypothesis revisited
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    Chapter 8 Tryptophan and serotonin in schizophrenia: a clue to biochemical defects?
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    Chapter 9 Neurochemical findings in the post-mortem schizophrenic brain
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    Chapter 10 The pineal gland: its possible significance in schizophrenia
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    Chapter 11 Rational drug treatment in schizophrenia
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    Chapter 12 Investigations into serum folate and B 12 concentrations in psychiatric in-patients with particular reference to schizophrenia
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    Chapter 13 Propranolol and schizophrenia: Objective evidence of efficacy
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    Chapter 14 The effect of diet on brain neurotransmitters
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    Chapter 15 Schizophrenia: are some food-derived polypeptides pathogenic? Coeliac disease as a model
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    Chapter 16 Some insights into the pathogenesis of schizophrenia
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    Chapter 17 Nutrition and schizophrenia: Implications and problems
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    Chapter 18 The cytotoxic properties of wheat proteins
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    Chapter 19 5-Hydroxytryptamine metabolism in coeliac disease
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    Chapter 20 A preliminary investigation of dietary constituents and amphetamine-induced abnormal behaviour
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    Chapter 21 Immunological approaches to the study of gut function
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    Chapter 22 Nutrition and immunity: possible new approaches to research in schizophrenia
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    Chapter 23 The absorption of large breakdown products of dietary proteins into the body tissues including brain
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    Chapter 24 Antibodies to gliadin in serum of normals, coeliac patients and schizophrenics
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    Chapter 25 Screening tests for alcoholism
Attention for Chapter 4: The amino-hepato-entero-toxic theory of schizophrenia: an historical evaluation
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Chapter title
The amino-hepato-entero-toxic theory of schizophrenia: an historical evaluation
Chapter number 4
Book title
The Biological Basis of Schizophrenia
Published by
Springer, Dordrecht, January 1978
DOI 10.1007/978-94-011-6206-7_4
Book ISBNs
978-9-40-116208-1, 978-9-40-116206-7
Authors

G. A. Buscaino, Buscaino, G. A.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 1 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 1 100%
Readers by discipline Count As %
Medicine and Dentistry 1 100%