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Mendeley readers
Chapter title |
Structure and Function of Protein-Based Edible Films and Coatings
|
---|---|
Chapter number | 2 |
Book title |
Edible Films and Coatings for Food Applications
|
Published by |
Springer, New York, NY, January 2009
|
DOI | 10.1007/978-0-387-92824-1_2 |
Book ISBNs |
978-0-387-92823-4, 978-0-387-92824-1
|
Authors |
Kirsten Dangaran, Peggy M. Tomasula, Phoebe Qi, Dangaran, Kirsten, Tomasula, Peggy M., Qi, Phoebe |
Mendeley readers
The data shown below were compiled from readership statistics for 118 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Chile | 1 | <1% |
Colombia | 1 | <1% |
Portugal | 1 | <1% |
Unknown | 115 | 97% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 24 | 20% |
Student > Bachelor | 18 | 15% |
Student > Ph. D. Student | 16 | 14% |
Student > Doctoral Student | 10 | 8% |
Researcher | 6 | 5% |
Other | 15 | 13% |
Unknown | 29 | 25% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 24 | 20% |
Engineering | 21 | 18% |
Chemistry | 17 | 14% |
Chemical Engineering | 6 | 5% |
Immunology and Microbiology | 3 | 3% |
Other | 11 | 9% |
Unknown | 36 | 31% |