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| Chapter title |
Hygienic aspects
|
|---|---|
| Chapter number | 2 |
| Book title |
Positioning Techniques in Surgical Applications
|
| Published by |
Springer, Berlin, Heidelberg, January 2006
|
| DOI | 10.1007/3-540-30952-7_2 |
| Book ISBNs |
978-3-54-025716-5, 978-3-54-030952-9
|
| Authors |
W. Kasperczyk |