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Enzyme Stabilization and Immobilization

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Cover of 'Enzyme Stabilization and Immobilization'

Table of Contents

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    Book Overview
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    Chapter 1 Introduction to the Field of Enzyme Immobilization and Stabilization
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    Chapter 2 Stabilization of Enzymes Through Encapsulation in Liposomes
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    Chapter 3 Micellar Enzymology for Thermal, pH, and Solvent Stability
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    Chapter 4 Lipase Activation and Stabilization in Room-Temperature Ionic Liquids
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    Chapter 5 Nanoporous Silica Glass for the Immobilization of Interactive Enzyme Systems
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    Chapter 6 Enzyme Stabilization and Immobilization by Sol-Gel Entrapment
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    Chapter 7 Nanoporous Gold for Enzyme Immobilization
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    Chapter 8 Enzyme Stabilization via Bio-templated Silicification Reactions
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    Chapter 9 The Immobilization of Enzyme on Eupergit ® Supports by Covalent Attachment
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    Chapter 10 Micellar Polymer Encapsulation of Enzymes
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    Chapter 11 Enzyme Stabilization via Cross-Linked Enzyme Aggregates
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    Chapter 12 Enzyme Immobilization in Polyelectrolyte Microcapsules
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    Chapter 13 Macroporous Poly(GMA- co -EGDMA) for Enzyme Stabilization
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    Chapter 14 Enzyme–Nanoparticle Conjugates for Biomedical Applications
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    Chapter 15 Enzyme Nanoparticle Fabrication: Magnetic Nanoparticle Synthesis and Enzyme Immobilization
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    Chapter 16 Cytochrome c Stabilization and Immobilization in Aerogels
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    Chapter 17 Kinetic Measurements for Enzyme Immobilization
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Readers on

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217 Mendeley
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Title
Enzyme Stabilization and Immobilization
Published by
Humana Press, September 2010
DOI 10.1007/978-1-60761-895-9
ISBNs
978-1-60761-894-2, 978-1-60761-895-9
Editors

Minteer, Shelley D.

Mendeley readers

The data shown below were compiled from readership statistics for 217 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Colombia 2 <1%
United States 2 <1%
Argentina 1 <1%
Israel 1 <1%
Iran, Islamic Republic of 1 <1%
Panama 1 <1%
Denmark 1 <1%
Spain 1 <1%
Japan 1 <1%
Other 2 <1%
Unknown 204 94%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 48 22%
Student > Master 44 20%
Researcher 41 19%
Student > Bachelor 33 15%
Student > Doctoral Student 9 4%
Other 27 12%
Unknown 15 7%
Readers by discipline Count As %
Agricultural and Biological Sciences 56 26%
Chemistry 43 20%
Biochemistry, Genetics and Molecular Biology 24 11%
Engineering 24 11%
Chemical Engineering 16 7%
Other 25 12%
Unknown 29 13%