Molecular Identification of Shark Meat From Local Markets in Southern Brazil Based on DNA Barcoding: Evidence for Mislabeling and Trade of Endangered Species

Overview of attention for article published in Frontiers in Genetics, April 2018

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In the top 5% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (93rd percentile)
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Estación Hidrobiológica Puerto Quequén, 10 May 2018

open access! Thanks to Fernanda Almerón de Souza for sharing. In this study, the authors used DNA barcoding (mtDNA, COI gene…

Shark-references, 10 May 2018

open access! Thanks to Fernanda Almerón de Souza for sharing. In this study, the authors used DNA barcoding (mtDNA, COI gene…

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