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Deciphering the complexities of the wheat flour proteome using quantitative two-dimensional electrophoresis, three proteases and tandem mass spectrometry

Overview of attention for article published in Proteome Science, February 2011
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  • Among the highest-scoring outputs from this source (#36 of 211)
  • Good Attention Score compared to outputs of the same age (71st percentile)
  • Above-average Attention Score compared to outputs of the same age and source (60th percentile)

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