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Past and present practices of the Malay food heritage and culture in Malaysia

Overview of attention for article published in Journal of Ethnic Foods , December 2017
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (81st percentile)

Mentioned by

twitter
8 X users
wikipedia
7 Wikipedia pages

Citations

dimensions_citation
58 Dimensions

Readers on

mendeley
853 Mendeley
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Title
Past and present practices of the Malay food heritage and culture in Malaysia
Published in
Journal of Ethnic Foods , December 2017
DOI 10.1016/j.jef.2017.11.001
Authors

Mohd Nazri Abdul Raji, Shahrim Ab Karim, Farah Adibah Che Ishak, Mohd Mursyid Arshad

Timeline

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X Demographics

X Demographics

The data shown below were collected from the profiles of 8 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 853 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 853 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 206 24%
Student > Master 70 8%
Student > Ph. D. Student 47 6%
Lecturer 41 5%
Student > Postgraduate 33 4%
Other 77 9%
Unknown 379 44%
Readers by discipline Count As %
Social Sciences 104 12%
Agricultural and Biological Sciences 53 6%
Business, Management and Accounting 50 6%
Arts and Humanities 44 5%
Engineering 34 4%
Other 157 18%
Unknown 411 48%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 9. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 May 2023.
All research outputs
#4,356,358
of 26,435,181 outputs
Outputs from Journal of Ethnic Foods
#69
of 203 outputs
Outputs of similar age
#82,523
of 451,384 outputs
Outputs of similar age from Journal of Ethnic Foods
#5
of 7 outputs
Altmetric has tracked 26,435,181 research outputs across all sources so far. Compared to these this one has done well and is in the 83rd percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 203 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 20.1. This one has gotten more attention than average, scoring higher than 66% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 451,384 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 81% of its contemporaries.
We're also able to compare this research output to 7 others from the same source and published within six weeks on either side of this one. This one has scored higher than 2 of them.