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Ácidos graxos poliinsaturados ômega-3 e ômega-6: importância e ocorrência em alimentos

Overview of attention for article published in Revista de Nutrição, March 2007
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About this Attention Score

  • Among the highest-scoring outputs from this source (#47 of 303)
  • Good Attention Score compared to outputs of the same age (70th percentile)

Mentioned by

twitter
2 X users
facebook
2 Facebook pages
wikipedia
1 Wikipedia page
video
1 YouTube creator

Citations

dimensions_citation
164 Dimensions

Readers on

mendeley
410 Mendeley
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Title
Ácidos graxos poliinsaturados ômega-3 e ômega-6: importância e ocorrência em alimentos
Published in
Revista de Nutrição, March 2007
DOI 10.1590/s1415-52732006000600011
Authors

Clayton Antunes Martin, Vanessa Vivian de Almeida, Marcos Roberto Ruiz, Jeane Eliete Laguila Visentainer, Makoto Matshushita, Nilson Evelázio de Souza, Jesuí Vergílio Visentainer

X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 410 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 6 1%
Portugal 1 <1%
Unknown 403 98%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 96 23%
Student > Master 80 20%
Student > Doctoral Student 42 10%
Student > Postgraduate 22 5%
Researcher 20 5%
Other 60 15%
Unknown 90 22%
Readers by discipline Count As %
Agricultural and Biological Sciences 85 21%
Chemistry 42 10%
Medicine and Dentistry 32 8%
Nursing and Health Professions 31 8%
Biochemistry, Genetics and Molecular Biology 24 6%
Other 87 21%
Unknown 109 27%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 04 November 2021.
All research outputs
#6,333,243
of 25,374,917 outputs
Outputs from Revista de Nutrição
#47
of 303 outputs
Outputs of similar age
#26,654
of 90,410 outputs
Outputs of similar age from Revista de Nutrição
#1
of 4 outputs
Altmetric has tracked 25,374,917 research outputs across all sources so far. This one has received more attention than most of these and is in the 74th percentile.
So far Altmetric has tracked 303 research outputs from this source. They receive a mean Attention Score of 3.0. This one has done well, scoring higher than 84% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 90,410 tracked outputs that were published within six weeks on either side of this one in any source. This one has gotten more attention than average, scoring higher than 70% of its contemporaries.
We're also able to compare this research output to 4 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them