Nutraceutical Potential of Grape (Vitis vinifera L.) Seed Oil in Oxidative Stress, Inflammation, Obesity and Metabolic Alterations
Article in Molecules (November 2023)
The most recent citing publications are shown below. View all 11 publications that cite this research output on Dimensions.
Chitosan Film Functionalized with Grape Seed Oil—Preliminary Evaluation of Antimicrobial Activity
Article in Sustainability (April 2022)
Natural Ingredients Common in the Trás-os-Montes Region (Portugal) for Use in the Cosmetic Industry: A Review about Chemical Composition and Antigenotoxic Properties
Article in Molecules (August 2021)