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Development of an L-Lysine Enriched Bran for Animal Nutrition via Submerged Fermentation by Corynebacterium glutamicum using Agroindustrial Substrates

Overview of attention for article published in Brazilian Archives of Biology and Technology, January 2016
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About this Attention Score

  • Among the highest-scoring outputs from this source (#17 of 120)
  • Above-average Attention Score compared to outputs of the same age (60th percentile)

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