Covalent binding of food-derived blue pigment phycocyanobilin to bovine β-lactoglobulin under physiological conditions

Overview of attention for article published in Food Chemistry, June 2018

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Covalent binding of food-derived blue pigment phycocyanobilin to bovine β-lactoglobulin under physiological conditions #MassSpec #FoodChem https://t.co/Bj17ROYW3c

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