Laccase-Mediated Oxidation of Phenolic Compounds from Wine Lees Extract towards the Synthesis of Polymers with Potential Applications in Food Packaging
Article in Biomolecules (March 2024)
The most recent citing publications are shown below. View all 19 publications that cite this research output on Dimensions.
Article in Biomolecules (March 2024)
Article in Journal of Agricultural and Food Chemistry (November 2023)
Article in Microchemical Journal (October 2023)