Physiological responses and production of 'Syrah' vines as a function of training systems

Overview of attention for article published in Scientia Agricola, June 2010

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So far, Dimensions has found 14 publications that cite this research output.

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A comparative study on training systems and vine density in Santorini Island: Physiological, microclimate, yield and quality attributes

Article in OENO One (August 2023)

Utilization of Vertical Cordon System to Improve Source-Sink Balance and Wine Aroma under Water Shortage Conditions of Maturana Blanca

Article in Agronomy (June 2022)

Volatile Composition of Sparkling Wines of cv. Chardonnay Cultivated under Different Training Systems in Serra da Mantiqueira (Brazil)

Article in Foods (May 2022)

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