EFFECT OF LOW CARBOHYDRATE DIETS ON WEIGHT LOSS AND GLYCOSILATED HEMOGLOBIN IN PEOPLE WITH TYPE 2 DIABETES: SYSTEMATIC REVIEW.

Overview of attention for article published in Nutrición Hospitalaria, November 2015

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RT @RubenMurciaPrie: Efecto de las dietas bajas en HC sobre pérdida de peso y hemoglobina glucosilada en personas con Dt2.RevSist.Español h…

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RT @RubenMurciaPrie: Efecto de las dietas bajas en HC sobre pérdida de peso y hemoglobina glucosilada en personas con Dt2.RevSist.Español h…

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Efecto de las dietas bajas en HC sobre pérdida de peso y hemoglobina glucosilada en personas con Dt2.RevSist.Español https://t.co/zAHdGBfIQH

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