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Are You Interested in Traceability in the European Dairy Industry? Mania, I., Delgado, A.M., Barone, C., Parisi, S. (2018) Traceability in the Dairy Industry in Europe - Theory and Practice https://t.co/r0YbTCs5vO #springer
Traceability in the Dairy Industry in Europe
Overview of attention for book
Table of Contents
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Altmetric BadgeBook Overview
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Altmetric BadgeChapter 1 Food Traceability System in Europe: Basic and Regulatory Requirements
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Altmetric BadgeChapter 2 Raw Materials in the Cheesemaking Field and Related Input Data in the Traceability
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Altmetric BadgeChapter 3 The ExTra Tool—A Practical Example of Extended Food Traceability for Cheese Productions
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Altmetric BadgeChapter 4 The ExTra Tool—Practical Simulations in the Cheesemaking Industry When Using Cheeses, Butter and Rennet Caseins
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Altmetric BadgeChapter 5 The Legislative Status of Food Additives in the Cheesemaking Field: The European Perspective
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Altmetric BadgeChapter 6 Food Additives in Cheese Substitutes
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Altmetric BadgeChapter 7 Food Additives for Analogue Cheeses and Traceability: The ExTra Tool
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Altmetric BadgeChapter 8 Food Packaging and the Mandatory Traceability in Europe
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Altmetric BadgeChapter 9 Food Packaging Materials in the Cheesemaking Field
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Altmetric BadgeChapter 10 The ExTra Tool—Practical Simulations of Traceability for Cheese Packaging Materials