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Crop Production and Global Environmental Issues

Overview of attention for book
Cover of 'Crop Production and Global Environmental Issues'

Table of Contents

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    Book Overview
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    Chapter 1 Heavy Metal Stress and Crop Productivity
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    Chapter 2 Effects of Gamma Radiation on Crop Production
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    Chapter 3 Pesticide Tolerance and Crop Production
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    Chapter 4 Implication of Rhizosphere Acidification in Nutrient Uptake by Plants: Cases of Potassium (K), Phosphorus (P), and Iron (Fe)
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    Chapter 5 Effect of Industrial Pollution on Crop Productivity
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    Chapter 6 Role of Seed Quality in Improving Crop Yields
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    Chapter 7 Sustaining Cocoa Production on Oxisols in Malaysia
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    Chapter 8 Plant Mutagenesis and Crop Improvement
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    Chapter 9 Effect of Climate Change on Horticultural Crops
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    Chapter 10 Effect of Elevated Levels of Carbon Dioxide on the Activity of RuBisCO and Crop Productivity
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    Chapter 11 Insect Pest Resistance: An Alternative Approach for Crop Protection
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    Chapter 12 Biofertilizer for Sustainable Rice Production and Reduction of Environmental Pollution
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    Chapter 13 Bread Wheat ( Triticum aestivum L.) Under Biotic and Abiotic Stresses: An Overview
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    Chapter 14 Use of Alien Diversity to Combat Some Major Biotic Stresses in Triticum aestivum L.
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    Chapter 15 Sulfur Nutrition of Oil Palm for Enhancing Oil Yield in Tropics
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    Chapter 16 Genetic Modification of Crop Plants: Issues and Challenges
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    Chapter 17 Plant Responses and Tolerance to High Temperature Stress: Role of Exogenous Phytoprotectants
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    Chapter 18 Agricultural Adaptation and Climate Change Policy for Crop Production in Africa
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    Chapter 19 Causes and Prevention of Cherry Cracking: A Review
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    Chapter 20 Climate Change and Plants
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    Chapter 21 Fertilizers and Environment: Issues and Challenges
Attention for Chapter 6: Role of Seed Quality in Improving Crop Yields
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Citations

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Chapter title
Role of Seed Quality in Improving Crop Yields
Chapter number 6
Book title
Crop Production and Global Environmental Issues
Published by
Springer, Cham, January 2015
DOI 10.1007/978-3-319-23162-4_6
Book ISBNs
978-3-31-923161-7, 978-3-31-923162-4
Authors

Rinukshi Wimalasekera, Wimalasekera, Rinukshi

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 51 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 51 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 11 22%
Student > Bachelor 9 18%
Researcher 5 10%
Unspecified 4 8%
Student > Ph. D. Student 3 6%
Other 4 8%
Unknown 15 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 19 37%
Unspecified 4 8%
Biochemistry, Genetics and Molecular Biology 3 6%
Chemistry 2 4%
Engineering 2 4%
Other 5 10%
Unknown 16 31%