Comportamento higroscópico do açaí e cupuaçu em pó

Overview of attention for article published in Food Science and Technology, December 2008

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Theobroma grandiflorum, comumente conhecido como cupuaçu, é uma árvore da floresta tropical relacionada ao cacau.

Cupuaçu (Theobroma grandiflorum), also spelled cupuassu, cupuazú, cupu assu, and copoasu, is a tropical rainforest tree related to cacao.

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