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Mendeley readers
| Chapter title |
Yeast Ecological Interactions. Yeast'Yeast, Yeast'Bacteria, Yeast'Fungi Interactions and Yeasts as Biocontrol Agents
|
|---|---|
| Chapter number | 4 |
| Book title |
Yeasts in Food and Beverages
|
| Published by |
Springer, Berlin, Heidelberg, January 2006
|
| DOI | 10.1007/978-3-540-28398-0_4 |
| Book ISBNs |
978-3-54-028388-1, 978-3-54-028398-0
|
| Authors |
Bennie C. Viljoen |
Mendeley readers
The data shown below were compiled from readership statistics for 117 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Iraq | 1 | <1% |
| Germany | 1 | <1% |
| Unknown | 115 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 19 | 16% |
| Student > Master | 19 | 16% |
| Student > Ph. D. Student | 16 | 14% |
| Student > Bachelor | 11 | 9% |
| Student > Doctoral Student | 9 | 8% |
| Other | 27 | 23% |
| Unknown | 16 | 14% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 52 | 44% |
| Biochemistry, Genetics and Molecular Biology | 21 | 18% |
| Chemical Engineering | 5 | 4% |
| Immunology and Microbiology | 4 | 3% |
| Engineering | 4 | 3% |
| Other | 10 | 9% |
| Unknown | 21 | 18% |