Increased sugar-sweetened beverage consumption is associated with poorer dietary quality: A cross-sectional population-based study

Overview of attention for article published in Revista de Nutrição, January 2019

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In the top 25% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#25 of 303)
High Attention Score compared to outputs of the same age (82nd percentile)
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twitter: 4 X users

facebook: 2 Facebook pages

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So far, Dimensions has found 3 publications that cite this research output.

3

The most recent citing publications are shown below. View all 3 publications that cite this research output on Dimensions.

Sugar-sweetened beverage taxes in Brazil: past, present, and future

Article in Journal of Public Health Policy (February 2022)

대구지역 성인의 가당음료 섭취와 영양지수를 활용한 식사의 질과의 관련성

Article in Korean Journal of Community Nutrition (January 2021)

Temporal variation in food consumption of Brazilian adolescents (2009-2015)

Article in PLOS ONE (September 2020)

This page shows the most recent citations of this research output.

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