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X Demographics
Mendeley readers
Attention Score in Context
| Title |
Seaweed intake and blood pressure levels in healthy pre-school Japanese children
|
|---|---|
| Published in |
Nutrition Journal, August 2011
|
| DOI | 10.1186/1475-2891-10-83 |
| Pubmed ID | |
| Authors |
Keiko Wada, Kozue Nakamura, Yuya Tamai, Michiko Tsuji, Yukari Sahashi, Kaori Watanabe, Sakiko Ohtsuchi, Keiko Yamamoto, Kyoko Ando, Chisato Nagata |
| Abstract |
Few studies have examined whether dietary factors might affect blood pressure in children. We purposed to investigate whether seaweed intake is associated with blood pressure level among Japanese preschool children. |
X Demographics
The data shown below were collected from the profiles of 155 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Thailand | 25 | 16% |
| United Kingdom | 3 | 2% |
| Philippines | 1 | <1% |
| Turkey | 1 | <1% |
| Canada | 1 | <1% |
| Japan | 1 | <1% |
| Unknown | 123 | 79% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 155 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 108 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Iran, Islamic Republic of | 1 | <1% |
| Mexico | 1 | <1% |
| United States | 1 | <1% |
| Brazil | 1 | <1% |
| Unknown | 104 | 96% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 29 | 27% |
| Student > Master | 13 | 12% |
| Student > Ph. D. Student | 12 | 11% |
| Researcher | 8 | 7% |
| Student > Postgraduate | 8 | 7% |
| Other | 20 | 19% |
| Unknown | 18 | 17% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 33 | 31% |
| Medicine and Dentistry | 17 | 16% |
| Biochemistry, Genetics and Molecular Biology | 13 | 12% |
| Nursing and Health Professions | 8 | 7% |
| Environmental Science | 3 | 3% |
| Other | 7 | 6% |
| Unknown | 27 | 25% |
Attention Score in Context
This research output has an Altmetric Attention Score of 172. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 22 February 2023.
All research outputs
#240,564
of 25,773,273 outputs
Outputs from Nutrition Journal
#89
of 1,529 outputs
Outputs of similar age
#784
of 132,379 outputs
Outputs of similar age from Nutrition Journal
#1
of 19 outputs
Altmetric has tracked 25,773,273 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 99th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,529 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 40.2. This one has done particularly well, scoring higher than 94% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 132,379 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 99% of its contemporaries.
We're also able to compare this research output to 19 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 94% of its contemporaries.