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| Chapter title |
Deleterious Consequences of Dietary Advanced Glycation End Products on Human Health Due to Oxidative Stress and Inflammation
|
|---|---|
| Chapter number | 1 |
| Book title |
Dietary Patterns, Food Chemistry and Human Health
|
| Published by |
Springer, Cham, January 2019
|
| DOI | 10.1007/978-3-030-14654-2_1 |
| Book ISBNs |
978-3-03-014653-5, 978-3-03-014654-2
|
| Authors |
Suresh D. Sharma, Michele Barone |