Dietary Supplementation of Tannic Acid Promotes Performance of Beef Cattle via Alleviating Liver Lipid Peroxidation and Improving Glucose Metabolism and Rumen Fermentation
Article in Antioxidants (September 2023)
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Effects of Phlorotannins from Sargassum on In Vitro Rumen Fermentation, Microbiota and Fatty Acid Profile
Article in Animals (September 2023)
Inclusion of the aerial part and condensed tannin extract from Cistus ladanifer L. in lamb diets – Effects on rumen microbial community and fatty acid profile
Article in Animal Feed Science and Technology (September 2022)