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Mendeley readers
Chapter title |
Health Benefits of Tea Consumption
|
---|---|
Chapter number | 4 |
Book title |
Beverage Impacts on Health and Nutrition
|
Published by |
Springer International Publishing, January 2016
|
DOI | 10.1007/978-3-319-23672-8_4 |
Book ISBNs |
978-3-31-923671-1, 978-3-31-923672-8
|
Authors |
Takuji Suzuki, Noriyuki Miyoshi, Sumio Hayakawa, Shinjiro Imai, Mamoru Isemura, Yoriyuki Nakamura |
Editors |
Ted Wilson, Norman J. Temple |
Mendeley readers
The data shown below were compiled from readership statistics for 109 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Finland | 1 | <1% |
Unknown | 108 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 17 | 16% |
Student > Ph. D. Student | 11 | 10% |
Student > Master | 11 | 10% |
Researcher | 7 | 6% |
Student > Postgraduate | 7 | 6% |
Other | 11 | 10% |
Unknown | 45 | 41% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 24 | 22% |
Medicine and Dentistry | 9 | 8% |
Biochemistry, Genetics and Molecular Biology | 5 | 5% |
Chemistry | 4 | 4% |
Business, Management and Accounting | 3 | 3% |
Other | 17 | 16% |
Unknown | 47 | 43% |