Crude glycerin in meat goat diets: intake, performance and carcass traits

Overview of attention for article published in Ciência Rural, April 2016

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Production and economic analysis of milk from goats fed with double-distilled glycerin

Article in Food Science and Technology (January 2022)

Saf Gliserol İlavesinin Kuzu Besi Performansı, Bazı Kan Parametreleri, Karkas Randımanı ve Et Rengi Üzerine Etkisi

Article in Hayvansal Üretim (December 2021)

Quantitative carcass characteristics and quality of shoulder and loin of crossbred goat kids receiving diets with live yeast (Saccharomyces cerevisiae var. boulardii)

Article in Semina Ciências Agrárias (August 2021)

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