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Do low-carbon-emission diets lead to higher nutritional quality and positive health outcomes? A systematic review of the literature

Overview of attention for article published in Public Health Nutrition, March 2016
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (88th percentile)
  • High Attention Score compared to outputs of the same age and source (81st percentile)

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