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Market coordination and the making of conventions: qualities, consumption and sustainability in the agro-food industry

Overview of attention for article published in Economy and Society, July 2019
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (86th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (57th percentile)

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