Metagenomic Insights Into the Taxonomic and Functional Features of Kinema, a Traditional Fermented Soybean Product of Sikkim Himalaya. https://t.co/tT71HKPbh1
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RT @FrontMicrobiol: New Research: Metagenomic Insights Into the Taxonomic and Functional Features of Kinema, a Traditional Fermented Soybea…
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RT @FrontMicrobiol: New Research: Metagenomic Insights Into the Taxonomic and Functional Features of Kinema, a Traditional Fermented Soybea…
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New Research: Metagenomic Insights Into the Taxonomic and Functional Features of Kinema, a Traditional Fermented Soybean Product of Sikkim Himalaya https://t.co/MUfrkHRDaQ #microbiology