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Effect of feeding grape seed Proanthocyanidin extract on production performance, metabolic and anti-oxidative status of dairy cattle

Overview of attention for article published in Arquivo Brasileiro de Medicina Veterinária e Zootecnia, August 2019
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Title
Effect of feeding grape seed Proanthocyanidin extract on production performance, metabolic and anti-oxidative status of dairy cattle
Published in
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, August 2019
DOI 10.1590/1678-4162-10957
Authors

Y. Huang, G. Oikonomou, J. Hu, Y. Li, X. Du, Y. Du, Y. Liu, P. Zhang, P. Wang, H. Yu, J. Tu, N. Kakatsidis, A.H. Colina, B. He

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 13 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 13 100%

Demographic breakdown

Readers by professional status Count As %
Lecturer 1 8%
Student > Doctoral Student 1 8%
Professor 1 8%
Student > Ph. D. Student 1 8%
Student > Master 1 8%
Other 1 8%
Unknown 7 54%
Readers by discipline Count As %
Agricultural and Biological Sciences 1 8%
Medicine and Dentistry 1 8%
Engineering 1 8%
Unknown 10 77%