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Gene Pool Diversity and Crop Improvement

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Cover of 'Gene Pool Diversity and Crop Improvement'

Table of Contents

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    Book Overview
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    Chapter 1 Leymus racemosus: A Potential Species of Gene Pool Enrichment for Wheat Improvement
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    Chapter 2 Arachis Gene Pools and Genetic Improvement in Groundnut
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    Chapter 3 Genetic Resources of Chickpea (Cicer arietinum L.) and Their Utilization
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    Chapter 4 Genetic Improvement of Cotton
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    Chapter 5 Genetic Diversity and Germplasm Patterns in Brassica juncea
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    Chapter 6 Potato Diversity and Its Genetic Enhancement
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    Chapter 7 Genome Plasticity in Buckwheat
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    Chapter 8 Origin of Genetic Variability and Improvement of Quinoa (Chenopodium quinoa Willd.)
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    Chapter 9 Emerging Invaders from the Cultivated Croplands: An Invasion Perspective
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    Chapter 10 Chromosome Engineering for High Precision Crop Improvement
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    Chapter 11 Overview of Progress and Potentials of Improving Commonly Used Allium species in India
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    Chapter 12 Utilization of Germplasm for the Genetic Improvement of Mung bean [Vigna radiata (L.) Wilczek]: The Constraints and the Opportunities
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    Chapter 13 Genetic Improvement in the Genus Eleusine
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    Chapter 14 An Ancient Medicinal Plant at the Crossroads of Modern Horticulture and Genetics: Genetic Resources and Biotechnology of Sea Buckthorn (Hippophae L., Elaeagnaceae)
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    Chapter 15 Unlocking the Potential of Genetic Resources for Improvement of Sesame (Sesamum indicum L.): The Current Scenario
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73 Mendeley
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Gene Pool Diversity and Crop Improvement
Published by
Springer International Publishing, January 2016
DOI 10.1007/978-3-319-27096-8
978-3-31-927094-4, 978-3-31-927096-8

Vijay Rani Rajpal, S. Rama Rao, S.N. Raina

Mendeley readers

The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Germany 1 1%
Unknown 72 99%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 16 22%
Researcher 10 14%
Student > Master 10 14%
Student > Doctoral Student 8 11%
Student > Bachelor 6 8%
Other 15 21%
Unknown 8 11%
Readers by discipline Count As %
Agricultural and Biological Sciences 43 59%
Biochemistry, Genetics and Molecular Biology 10 14%
Engineering 3 4%
Unspecified 2 3%
Environmental Science 2 3%
Other 5 7%
Unknown 8 11%