Determination of bioaccessibility of β‐carotene in vegetables by in vitro methods

Overview of attention for article published in Molecular Nutrition & Food Research, October 2006

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@ZdravaSasha Several studies incl http://t.co/90qrR5hs http://t.co/mAm5w4Lj http://t.co/dQfFhw24 & not just carrots - http://t.co/N4sfqm33

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