Soy‐derived isoflavones as chemo‐preventive agents targeting multiple signalling pathways for cancer prevention and therapy
Article in British Journal of Pharmacology (March 2024)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Perspective: Observational Studies Involving Low-Soy Intake Populations Have Limited Ability for Providing Insight into the Health Effects of Soybean Isoflavones
Article in Advances in Nutrition (March 2024)
Intake of Soy, Soy Isoflavones and Soy Protein and Risk of Cancer Incidence and Mortality
Article in Frontiers in Nutrition (March 2022)