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Chapter title |
Participation of Bacterial Lipases, Sphingomyelinases, and Phospholipases in Gram-Positive Bacterial Pathogenesis
|
---|---|
Chapter number | 39 |
Book title |
Health Consequences of Microbial Interactions with Hydrocarbons, Oils, and Lipids
|
Published by |
Springer, Cham, January 2020
|
DOI | 10.1007/978-3-030-15147-8_39 |
Book ISBNs |
978-3-03-015146-1, 978-3-03-015147-8
|
Authors |
Howard Goldfine, Goldfine, Howard |