Influence of simulated food and oral processing on carotenoid and chlorophyll in vitro bioaccessibility among six spinach genotypes
Article in Food & Function (August 2021)
The most recent citing publications are shown below. View all 27 publications that cite this research output on Dimensions.
Article in Food & Function (August 2021)
Article in Journal of Food Process Engineering (September 2020)
Article in Food Chemistry (November 2018)