RT @UNESCOchairFBSS: According to the @FAO, world hunger increased under the shadow of COVID-19 in 2020. The article below "Post COVID 19…
RT @UNESCOchairFBSS: According to the @FAO, world hunger increased under the shadow of COVID-19 in 2020. The article below "Post COVID 19…
According to the @FAO, world hunger increased under the shadow of COVID-19 in 2020. The article below "Post COVID 19 and food pathways to sustainable transformation" addresses 7 steps towards resiliency. https://t.co/g42SVrONbL #WorldFoodDay #Sustainabi
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @Steph_Godrich: Systems thinking and the right to food are essential to supporting healthy food for all. We should not go back to busine…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @Steph_Godrich: Systems thinking and the right to food are essential to supporting healthy food for all. We should not go back to busine…
RT @Steph_Godrich: Systems thinking and the right to food are essential to supporting healthy food for all. We should not go back to busine…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @Steph_Godrich: Systems thinking and the right to food are essential to supporting healthy food for all. We should not go back to busine…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @Steph_Godrich: Systems thinking and the right to food are essential to supporting healthy food for all. We should not go back to busine…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
Systems thinking and the right to food are essential to supporting healthy food for all. We should not go back to business as usual; we need to take innovations from COVID-19 to shape our future food systems.
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
RT @DrRachelCarey: Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and crea…
Shocks like #COVID19 create conditions for transformation. We have an opportunity to learn from past weaknesses and create #foodsystems that are more healthy, sustainable, equitable and resilient. New article in Agriculture and Human Values @blaypalmer - h