Why regulators assess risk differently: Regulatory style, business organization, and the varied practice of risk‐based food safety inspections across the EU

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New paper from #KCLGeoStaff (David Demeritt, Henry Rothstein): "Why regulators assess risk differently: Regulatory style, business organization, and the varied practice of risk‐based food safety inspections across the EU" in Regulation & Governance

27 May 2020

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