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RT @FrontMicrobiol: How has our 🧀Food Microbiology🧀 Specialty developed since its launch? 🧐 See the challenges there were back then, laid…
RT @FrontMicrobiol: How has our 🧀Food Microbiology🧀 Specialty developed since its launch? 🧐 See the challenges there were back then, laid…
How has our 🧀Food Microbiology🧀 Specialty developed since its launch? 🧐 See the challenges there were back then, laid out in the article by M. Elisabetta Guerzoni #OpenAccess article here: https://t.co/sQ3IrxgecI #10YearsFrontMicrobiol https://t.co/Q8m