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Investigating the potential of fish oil as a nutraceutical in an animal model of early life stress

Overview of attention for article published in Nutritional Neuroscience, July 2020
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (90th percentile)
  • High Attention Score compared to outputs of the same age and source (82nd percentile)

Mentioned by

twitter
45 X users
facebook
2 Facebook pages
reddit
1 Redditor

Citations

dimensions_citation
21 Dimensions

Readers on

mendeley
73 Mendeley
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Title
Investigating the potential of fish oil as a nutraceutical in an animal model of early life stress
Published in
Nutritional Neuroscience, July 2020
DOI 10.1080/1028415x.2020.1753322
Pubmed ID
Authors

Sian Egerton, Francisco Donoso, Patrick Fitzgerald, Snehal Gite, Fiona Fouhy, Jason Whooley, Ted G. Dinan, John F. Cryan, Sarah C. Culloty, R. Paul Ross, Catherine Stanton

X Demographics

X Demographics

The data shown below were collected from the profiles of 45 X users who shared this research output. Click here to find out more about how the information was compiled.
As of 1 July 2024, you may notice a temporary increase in the numbers of X profiles with Unknown location. Click here to learn more.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 73 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 73 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 10 14%
Unspecified 7 10%
Student > Bachelor 7 10%
Student > Master 7 10%
Student > Doctoral Student 4 5%
Other 11 15%
Unknown 27 37%
Readers by discipline Count As %
Neuroscience 8 11%
Unspecified 7 10%
Biochemistry, Genetics and Molecular Biology 6 8%
Agricultural and Biological Sciences 5 7%
Medicine and Dentistry 4 5%
Other 12 16%
Unknown 31 42%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 27. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 25 April 2021.
All research outputs
#1,255,106
of 23,225,652 outputs
Outputs from Nutritional Neuroscience
#109
of 805 outputs
Outputs of similar age
#36,537
of 398,138 outputs
Outputs of similar age from Nutritional Neuroscience
#3
of 17 outputs
Altmetric has tracked 23,225,652 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 94th percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 805 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 21.9. This one has done well, scoring higher than 86% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 398,138 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 90% of its contemporaries.
We're also able to compare this research output to 17 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 82% of its contemporaries.