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Comparison of new forms of creatine in raising plasma creatine levels

Overview of attention for article published in Journal of the International Society of Sports Nutrition, May 2022
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (94th percentile)
  • Good Attention Score compared to outputs of the same age and source (74th percentile)

Mentioned by

news
2 news outlets
blogs
1 blog
twitter
15 X users
facebook
1 Facebook page
wikipedia
2 Wikipedia pages
video
6 YouTube creators

Citations

dimensions_citation
38 Dimensions

Readers on

mendeley
61 Mendeley
citeulike
1 CiteULike
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Title
Comparison of new forms of creatine in raising plasma creatine levels
Published in
Journal of the International Society of Sports Nutrition, May 2022
DOI 10.1186/1550-2783-4-17
Pubmed ID
Authors

Ralf Jäger, Roger C Harris, Martin Purpura, Marc Francaux

Abstract

Previous research has shown that plasma creatine levels are influenced by extracellular concentrations of insulin and glucose as well as by the intracellular creatine concentration. However, the form of creatine administered does not appear to have any effect although specific data on this is lacking. This study examined whether the administration of three different forms of creatine had different effects on plasma creatine concentrations and pharmacokinetics. Six healthy subjects (three female and three male subjects) participated in the study. Each subject was assigned to ingest a single dose of isomolar amounts of creatine (4.4 g) in the form of creatine monohydrate (CrM), tri-creatine citrate (CrC), or creatine pyruvate (CrPyr) using a balanced cross-over design. Plasma concentration curves, determined over eight hours after ingestion, were subject to pharmacokinetic analysis and primary derived data were analyzed by repeated measures ANOVA. Mean peak concentrations and area under the curve (AUC) were significantly higher with CrPyr (17 and 14%, respectively) in comparison to CrM and CrC. Mean peak concentration and AUC were not significantly different between CrM and CrC. Despite the higher peak concentration with CrPyr there was no difference between the estimated velocity constants of absorption (ka) or elimination (kel) between the three treatments. There was no effect of treatment with CrPyr on the plasma pyruvate concentration. The findings suggest that different forms of creatine result in slightly altered kinetics of plasma creatine absorption following ingestion of isomolar (with respect to creatine) doses of CrM, CrC and CrPyr although differences in ka could not be detected due to the small number of blood samples taken during the absorption phase. Characteristically this resulted in higher plasma concentrations of creatine with CrPyr. Differences in bioavailability are thought to be unlikely since absorption of CrM is already close to 100%. The small differences in kinetics are unlikely to have any effect on muscle creatine elevation during periods of creatine loading.

X Demographics

X Demographics

The data shown below were collected from the profiles of 15 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 61 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 2 3%
Brazil 1 2%
Unknown 58 95%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 15 25%
Student > Ph. D. Student 9 15%
Student > Master 7 11%
Other 5 8%
Researcher 5 8%
Other 8 13%
Unknown 12 20%
Readers by discipline Count As %
Sports and Recreations 12 20%
Agricultural and Biological Sciences 11 18%
Medicine and Dentistry 6 10%
Biochemistry, Genetics and Molecular Biology 5 8%
Nursing and Health Professions 5 8%
Other 10 16%
Unknown 12 20%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 39. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 November 2022.
All research outputs
#899,603
of 23,025,074 outputs
Outputs from Journal of the International Society of Sports Nutrition
#223
of 887 outputs
Outputs of similar age
#22,116
of 439,270 outputs
Outputs of similar age from Journal of the International Society of Sports Nutrition
#220
of 856 outputs
Altmetric has tracked 23,025,074 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 887 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 58.5. This one has gotten more attention than average, scoring higher than 74% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 439,270 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 856 others from the same source and published within six weeks on either side of this one. This one has gotten more attention than average, scoring higher than 74% of its contemporaries.