↓ Skip to main content

Chemical characterization of traditional varietal olive oils in East of Spain

Overview of attention for article published in Food Research International, December 2013
Altmetric Badge

Mentioned by

twitter
1 tweeter

Citations

dimensions_citation
11 Dimensions

Readers on

mendeley
32 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Chemical characterization of traditional varietal olive oils in East of Spain
Published in
Food Research International, December 2013
DOI 10.1016/j.foodres.2013.04.035
Authors

I. López-Cortés, D.C. Salazar-García, B. Velázquez-Martí, D.M. Salazar

Twitter Demographics

The data shown below were collected from the profile of 1 tweeter who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 32 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 32 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 9 28%
Researcher 5 16%
Student > Ph. D. Student 5 16%
Student > Doctoral Student 4 13%
Professor 3 9%
Other 6 19%
Readers by discipline Count As %
Agricultural and Biological Sciences 14 44%
Chemistry 11 34%
Unspecified 4 13%
Engineering 2 6%
Social Sciences 1 3%
Other 0 0%

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 30 June 2016.
All research outputs
#6,898,012
of 7,971,101 outputs
Outputs from Food Research International
#522
of 629 outputs
Outputs of similar age
#218,860
of 260,848 outputs
Outputs of similar age from Food Research International
#13
of 14 outputs
Altmetric has tracked 7,971,101 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 629 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.3. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 260,848 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 14 others from the same source and published within six weeks on either side of this one. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.