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Physical and chemical properties of granulated cane sugar "panelas"

Overview of attention for article published in Food Science and Technology, March 2010
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Mentioned by

wikipedia
1 Wikipedia page

Citations

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33 Dimensions

Readers on

mendeley
86 Mendeley
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Title
Physical and chemical properties of granulated cane sugar "panelas"
Published in
Food Science and Technology, March 2010
DOI 10.1590/s0101-20612010005000012
Authors

Marisa Josefina Guerra, María Virginia Mujica

Mendeley readers

The data shown below were compiled from readership statistics for 86 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Colombia 1 1%
Unknown 85 99%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 21 24%
Student > Master 16 19%
Student > Doctoral Student 8 9%
Student > Ph. D. Student 7 8%
Researcher 5 6%
Other 13 15%
Unknown 16 19%
Readers by discipline Count As %
Agricultural and Biological Sciences 19 22%
Engineering 15 17%
Chemistry 8 9%
Chemical Engineering 6 7%
Biochemistry, Genetics and Molecular Biology 5 6%
Other 15 17%
Unknown 18 21%