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Mendeley readers
| Title |
Physical and chemical properties of granulated cane sugar "panelas"
|
|---|---|
| Published in |
Food Science and Technology, March 2010
|
| DOI | 10.1590/s0101-20612010005000012 |
| Authors |
Marisa Josefina Guerra, María Virginia Mujica |
Mendeley readers
The data shown below were compiled from readership statistics for 102 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Colombia | 1 | <1% |
| Unknown | 101 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 21 | 21% |
| Student > Master | 17 | 17% |
| Student > Doctoral Student | 9 | 9% |
| Student > Ph. D. Student | 8 | 8% |
| Researcher | 7 | 7% |
| Other | 16 | 16% |
| Unknown | 24 | 24% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 22 | 22% |
| Engineering | 15 | 15% |
| Chemistry | 9 | 9% |
| Chemical Engineering | 8 | 8% |
| Biochemistry, Genetics and Molecular Biology | 6 | 6% |
| Other | 16 | 16% |
| Unknown | 26 | 25% |