Beyond Ethylene: New Insights Regarding the Role of Alternative Oxidase in the Respiratory Climacteric

Overview of attention for article published in Frontiers in Plant Science, October 2020

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In the top 25% of all research outputs scored by Altmetric
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High Attention Score compared to outputs of the same age and source (87th percentile)

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不管是放在室温下还是冰箱里，为什么有些水果会越放越甜，有些就不行？撰文 | 五莲花开许多人都有这样的经验：香蕉、猕猴桃买回来要放两天，放软了更好吃。事实上不止香蕉和猕猴桃，还有苹果、桃子、芒果、木瓜、梨、杏、李子、柿子、牛油果和哈密瓜等等一系列的水果，都…

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