↓ Skip to main content

Bioactive compounds and value-added applications of cupuassu (Theobroma grandiflorum Schum.) agroindustrial by-product

Overview of attention for article published in Food Science and Technology, June 2020
Altmetric Badge

Mentioned by

peer_reviews
1 peer review site

Citations

dimensions_citation
8 Dimensions

Readers on

mendeley
27 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Bioactive compounds and value-added applications of cupuassu (Theobroma grandiflorum Schum.) agroindustrial by-product
Published in
Food Science and Technology, June 2020
DOI 10.1590/fst.01119
Authors

Russany Silva da COSTA, Orquídea Vasconcelos dos SANTOS, Suzana Caetano da Silva LANNES, Alessandro Alberto CASAZZA, Bahar ALIAKBARIAN, Patrizia PEREGO, Roseane Maria RIBEIRO-COSTA, Attilio CONVERTI, José Otávio Carréra SILVA JÚNIOR

Mendeley readers

The data shown below were compiled from readership statistics for 27 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 27 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 10 37%
Student > Bachelor 5 19%
Other 2 7%
Professor 2 7%
Student > Ph. D. Student 1 4%
Other 2 7%
Unknown 5 19%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 19%
Chemical Engineering 2 7%
Engineering 2 7%
Pharmacology, Toxicology and Pharmaceutical Science 2 7%
Chemistry 2 7%
Other 2 7%
Unknown 12 44%