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Chapter title |
Food-PCR
|
---|---|
Chapter number | 88 |
Book title |
The Genus Yersinia
|
Published by |
Springer, Boston, MA, January 2004
|
DOI | 10.1007/0-306-48416-1_88 |
Pubmed ID | |
Book ISBNs |
978-0-306-47759-1, 978-0-306-48416-2
|
Authors |
Mathilde H. Josefsen, Susanne Thisted Lambertz, Stefan Jensen, Jeffrey Hoorfar, Josefsen, Mathilde H., Lambertz, Susanne Thisted, Jensen, Stefan, Hoorfar, Jeffrey |