N2O Emissions From Residues of Oat and Grass Pea Cover Crops Cultivated in the US Southern Great Plains

Overview of attention for article published in Frontiers in Sustainable Food Systems, February 2021

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twitter: 5 X users

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Readers on

mendeley: 10 Mendeley

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So far, Altmetric has seen 5 X posts from 5 X users, with an upper bound of 7,178 followers.

RT @RainfedAg: Latest article by #USDA #NIFA RAIN project post-doc, Dr. Hardeep Singh, published in #FrontSustFoodSy. The study compared ni…

11 May 2021

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Latest article by #USDA #NIFA RAIN project post-doc, Dr. Hardeep Singh, published in #FrontSustFoodSy. The study compared nitrous oxide (N2O) emissions from residues of grass pea and oat grown as green #nitrogen (N) #crops. Congratulations, Hardeep! https:

04 May 2021

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RT @Hardeep_singh42: Please check out our new publication focused on mitigating nitrous oxide emissions from cover crops. The removal of co…

13 Feb 2021

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Please check out our new publication focused on mitigating nitrous oxide emissions from cover crops. The removal of cover crop biomass for forage use is potential nitrous oxide mitigation strategy. https://t.co/h4BegIriU3

12 Feb 2021

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