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Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components

Overview of attention for article published in Frontiers in Microbiology, January 2012
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (93rd percentile)
  • High Attention Score compared to outputs of the same age and source (94th percentile)

Mentioned by

news
1 news outlet
twitter
3 X users
patent
1 patent
facebook
13 Facebook pages
pinterest
1 Pinner

Citations

dimensions_citation
1478 Dimensions

Readers on

mendeley
1692 Mendeley
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Title
Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components
Published in
Frontiers in Microbiology, January 2012
DOI 10.3389/fmicb.2012.00012
Pubmed ID
Authors

Morten Hyldgaard, Tina Mygind, Rikke Louise Meyer

X Demographics

X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 1,692 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Malaysia 3 <1%
Italy 3 <1%
Denmark 2 <1%
Egypt 2 <1%
Iran, Islamic Republic of 2 <1%
Brazil 2 <1%
Ghana 1 <1%
South Africa 1 <1%
India 1 <1%
Other 10 <1%
Unknown 1665 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 253 15%
Student > Bachelor 213 13%
Student > Ph. D. Student 208 12%
Researcher 136 8%
Student > Doctoral Student 120 7%
Other 246 15%
Unknown 516 30%
Readers by discipline Count As %
Agricultural and Biological Sciences 453 27%
Chemistry 141 8%
Biochemistry, Genetics and Molecular Biology 100 6%
Engineering 85 5%
Pharmacology, Toxicology and Pharmaceutical Science 58 3%
Other 235 14%
Unknown 620 37%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 18. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 17 January 2024.
All research outputs
#2,023,954
of 25,837,817 outputs
Outputs from Frontiers in Microbiology
#1,397
of 29,749 outputs
Outputs of similar age
#13,985
of 255,923 outputs
Outputs of similar age from Frontiers in Microbiology
#17
of 321 outputs
Altmetric has tracked 25,837,817 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 92nd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 29,749 research outputs from this source. They typically receive a little more attention than average, with a mean Attention Score of 6.5. This one has done particularly well, scoring higher than 95% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 255,923 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 93% of its contemporaries.
We're also able to compare this research output to 321 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 94% of its contemporaries.